Elementary Breakfast and Lunch Menu
- What
- Elementary Breakfast and Lunch Menu
- When
- 5/4/2018
- Where
- Roosevelt
Breakfast and Lunch Menu
Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
Nutrition and Fitness
The winning recipe for a healthy lifestyle includes a combination of both good nutrition and physical activity. Your body needs a variety of nutrient rich foods to grow and prevent illness. And your body also needs to move and exercise every day.
Key things you need to know about leading a healthy lifestyle are:
- Eat a healthy diet that includes fruits, vegetables and whole grain products
- Control portion sizes and never "supersize"
- Get active for at least 60 minutes, five times a week for ages 6-18
- Avoid tobacco and illegal drugs all together
Well-nourished students have higher test scores, increased school attendance, improved concentration, and improved classroom behavior. Students, who are physically fit, sleep better and are better able to handle the physical and emotional challenges that they encounter during the day.
Website: School nutrition
http://www.schoolnutritionandfitness.com/index.php?sid=3001091725514384&page=menusClick on the pdf for more information on the Breakfast or Lunch Menu.
- Elementary_School_Menu_17-18.pdf 436.62 KB